My Bake Studio Singapore — Enchanted Mermaid Castle Cake
“Every cake has a story, and every celebration deserves a masterpiece.” With My Bake Studio, we shape dessert dreams into exquisite edible https://mybakestudio.sg/product/keynote-piano-cake/ masterpieces. Our specialty is imaginative cake artistry, we create centerpieces that impress and delight.
Introducing our Mermaid Castle Cake unites undersea wonder and regal elegance. Ideal for birthdays and themed parties, it turns any event into a magical experience. Its whimsical charm captivates guests of all ages.
Recognized as a premier cake boutique in Singapore, My Bake Studio uses premium ingredients to create unforgettable treats. Every piece reflects our passion for edible art and meticulous detail. Let us make your next celebration extraordinary.
Inside the Mermaid Castle Cake
Plunge into edible fantasy with this showstopping centerpiece. Each tier is 3.5″ in height, coated in silky Swiss meringue buttercream. It delivers harmony between flavor and artistry.
Enchanted Undersea Design
Delicate sugar seashells and edible pearls adorn the layers. Fondant figurines contribute playful charm. The castle towers feature edible glitter waves, engineered for stability.
Our buttercream holds up in Singapore’s heat. It stays smooth without melting. All details are handcrafted to resist humidity.
Quality Components and Expert Craft
We use Belgian chocolate and French butter for rich taste. Natural food colors ensure vibrant hues. No shortcuts—just pure, hand-mixed goodness.
Discreet supports maintain structural integrity. Every cake is baked from scratch using European ingredients. The result? A masterpiece that’s both sturdy and stunning.
Customize Your Mermaid Castle Cake
Personalize your celebration with custom edible art. From sizing to colors, every detail adapts to your vision. Whether for a birthday or themed party, we create designs that impress.
Sizing & Tiers
Pick from three sizes to suit your guest list. Every tier is 3.5″ tall for balanced proportions.
- Single tier: Feeds 6–8 pax, ideal for intimate gatherings.
- Double tier: Serves 12–15 pax, perfect for mid-sized parties.
- Three tiers: Accommodates 20–25 pax, a showpiece centerpiece.
Palette and Fondant Customization
Pick hues for tail scales or castle accents from our vibrant palette. Add fondant names, ages, or special messages.
Add extra sparkle with edible glitter or metallic finishes. In Singapore’s humidity, our fondant keeps the design flawless.
Add-Ons: Candles and Knife
Boost the display with light-up bases or premium candles. Every order includes a complimentary knife and one candle.
Need a custom theme? Schedule a consult to plan unique https://mybakestudio.sg/product/among-us-cake/ designs. We’ll bring your dream creation to life.
Order Process
Our streamlined process makes ordering simple. Follow three easy steps to secure your centerpiece, tailored to your event’s needs.
Delivery Details and Address Requirements
We service all major Singapore areas with care. Two-hour delivery windows help maintain freshness.
- Central: 10 AM–6 PM (CBD and Orchard)
- East & West: 11 AM–7 PM (Jurong and Tampines)
- North: 12 PM–8 PM (Woodlands, Yishun)
For high-rises, please provide unit numbers and access codes. We verify addresses to avoid delays.
When to Place Your Order
Place your request at least 72 hours in advance. In peak periods (June–August, December), book 1–2 weeks ahead.
Corporate deliveries? Provide lobby details for smooth handoffs. Require an urgent order? Phone us to check last-minute availability.
Cake Care and Serving Tips
Keep your centerpiece fresh with our care tips. Proper storage and serving keep taste and appearance at their best. These guidelines help manage Singapore’s heat and humidity.
Storage Guide
Maintain storage below 22°C (72°F) in a cool, dry place. Refrigerate buttercream cakes if not consumed within 2 hours in non-AC environments.
- Tempering: Allow refrigerated My Bake Studio items 30–60 minutes at room temperature before serving.
- Humidity control: Prevent moisture by using airtight containers or cake domes.
- Display limits: Up to 4 hours in AC; up to 2 hours outdoors.
Serving Tips
Dip a sharp knife in hot water for clean slices. Cut tiered designs from the top down to keep stability.
- Portioning: Single tier serves 6–8; triple tier serves 20–25.
- Candle safety: Avoid melting by keeping flames away from fondant décor.
- Food safety: If unrefrigerated > 4 hours, discard leftovers.
Tip: Use a separate plate for the candle set to prevent wax drips.
Conclusion
Every celebration deserves a centerpiece that sparks joy and wonder. At My Bake Studio, we pour love into every design, ensuring your birthday or party becomes a cherished memory.
Book early to secure limited-time customization offers. Add cupcakes or cookies to complete your party package.
Ready to make magic? Schedule an online consultation today. Backed by our quality guarantee, your celebration will be flawless.
Frequently Asked Questions
What tier options are available?
We offer single, double, and triple-tier options, with serving sizes ranging from 10 to 50 guests. You can customize each tier’s height and width.
Can I personalize the colors and decorations?
Yes! Choose from our palette of fondant shades or request a custom blend. Include a name, age, or message in edible sugar lettering.
When should I place my order?
For best availability, book at least 7 days ahead. Rush (3-day) orders may incur extra fees.
Where do you deliver in Singapore?
All mainland addresses are covered. Remote areas may require extra charges—contact us to confirm.
How do I store the cake pre-serving?
Keep refrigerated until 1 hour before the event. Avoid sunlight and humidity to preserve the buttercream.
Do you include serving utensils with the order?
A> Every purchase includes a complimentary decorative knife. Custom candles and cake toppers are available as add-ons.
How do I update my delivery info?
Please notify us 48+ hours before dispatch. Last-minute address changes may delay the scheduled arrival time.
Do you offer vegan or allergen-friendly options?
A> By default, our recipe has dairy and gluten. Please ask about eggless or nut-free variations for dietary restrictions.